PLATINUM : NON VEG
| SNACKS | SOUPS | SALAD | DESSERTS | FRUIT ZONE |
| 6 Veg | 1 Veg | Salad & Curd | 10 | Fresh Fruits |
| 6 Non Veg | 1 Non Veg | Preparation | | |
| | Display | | |
.
| 1st CUISINE : INDIAN | 2nd CUISINE : CHINESE | 3rd CUISINE : CONTINENTAL | 4th CUISINE : ITALIAN |
| 2 Chicken | 1 Chicken | 1 Chicken Live Station | Pasta Station |
| 1 Mutton | 1 Lamb | 1 Fish Live Station | Veg/Non Veg |
| 1 Paneer | 1 Fish | 3 Preparations of | Live with |
| 2 Dal | 3 Vegetables | Vegetables with Basic | Assorted |
| 6 Vegetables | Rice & Noodles | Accompaniments | Breads & Rolls |
| 1 Rice | Chinese Woks | | |
| Assorted Indian | Stations Veg/Non | | |
| Breads | Veg Live with | | |
| Chicken/Fish/Lamb | | |
| with Assorted | | |
| Chinese exotic | | |
| Vegetables | | |