PLATINUM : NON VEG
SNACKS | SOUPS | SALAD | DESSERTS | FRUIT ZONE |
6 Veg | 1 Veg | Salad & Curd | 10 | Fresh Fruits |
6 Non Veg | 1 Non Veg | Preparation | | |
| | Display | | |
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1st CUISINE : INDIAN | 2nd CUISINE : CHINESE | 3rd CUISINE : CONTINENTAL | 4th CUISINE : ITALIAN |
2 Chicken | 1 Chicken | 1 Chicken Live Station | Pasta Station |
1 Mutton | 1 Lamb | 1 Fish Live Station | Veg/Non Veg |
1 Paneer | 1 Fish | 3 Preparations of | Live with |
2 Dal | 3 Vegetables | Vegetables with Basic | Assorted |
6 Vegetables | Rice & Noodles | Accompaniments | Breads & Rolls |
1 Rice | Chinese Woks | | |
Assorted Indian | Stations Veg/Non | | |
Breads | Veg Live with | | |
| Chicken/Fish/Lamb | | |
| with Assorted | | |
| Chinese exotic | | |
| Vegetables | | |